Projects & Scientific Activity
Strategic research projects financed by European programmes, NCBiR, and scientific publications in the dairy sector.
Implemented Research Projects
Scientific initiatives aimed at improving dairy product quality, health benefits, and technological modernization.
Food and Nutrition in the 21st Century – a Vision for the Development of the Polish Food Sector
Financing source: Innovative Economy Operational Programme 2014–2016, Sub-measure 1.1.1
Establishment of the Research and Development Center by Dairy Industry Innovation Institute Ltd.
Financing source: Innovative Economy Operational Programme 2014–2016, Sub-measure 4.5.2
Innovative Dairy Products for Prevention and Alleviation of Type II Diabetes
Financing source: National Centre for Research and Development (NCBR), Applied Research Programme (PBS/B8/7/2013)
Development of the Potential of the Dairy Industry Innovation Institute Ltd. for the Production of High-Quality Dairy Products
Financing source: Smart Growth Operational Programme (POIR), Measure 2.1
Scientific Journal "Innowacyjne Mleczarstwo"
The Institute is the publisher of the journal "Innowacyjne Mleczarstwo – Innovative Dairy", ISSN 2353-1282, published under the "open access" license and offers free access to the full text of all publications.
The journal publishes original research, technological reviews, and sector studies covering dairy processing, food technology, biotechnology, microbiology, and dairy engineering.
Visit Journal Website ↗