Commercial & Scientific Services

Our Offer & Services

Comprehensive laboratory testing, certified reference materials, technological expertise, and pilot implementations for the dairy industry.

PCA AB 1447

Laboratory Analyses

The Institute’s Research Laboratory offers professional analyses in the following areas:

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Accreditation & Approvals

Polskie Centrum Akredytacji & GLW

The Institute’s Research Laboratory is accredited by the Polish Center for Accreditation (PCA) - Certificate No. AB 1447. The laboratory also holds approval of the Chief Veterinary Officer as an official laboratory in accordance with the Veterinary Inspection Act of 29 January 2004 (as amended) in the field of safety of animal-derived products (milk and dairy products), to ensure the protection of public health.

Analyses are performed according to international ISO/IDF standards, ADPI recommendations (Bulletin W-16 & Bulletin No. 916), AOAC, and validated proprietary protocols tailored to individual client specifications.

📞 Lab Customer Service
Tel: +48 89 741 96 33
Adres: ul. Kormoranów 1, 11-700 Mrągowo
Status CBR

Expertise, Studies & Opinions

The Dairy Industry Innovation Institute Ltd. carries out work for clients in the field of product quality, technological processes, and correct operation of technological devices. The above-mentioned work and solutions for operational challenges in production plants are developed in the form of expert opinions, studies for the industry, and official institute evaluations.

💡 Official Opinions on Innovation

The Dairy Industry Innovation Institute Ltd., as an entity holding official Research and Development Center (CBR) status, is legally authorized to issue independent opinions on innovation required for grant applications and R&D tax incentives.

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Ekspertyzy IIPM
Dairy Lab Reference ISO 17034:2017 & ISO Guide 35:2017

Proficiency Testing & Reference Materials

The Institute's Proficiency Testing and Reference Materials Center develops and produces certified reference materials for milk and dairy matrices under the Dairy Lab Reference brand.

Produced reference materials are intended for the validation of analytical methods (assessment of trueness and precision), quality control, and calibration of analytical instruments for milk analysis using Mid-Infrared (MIR) and Near-Infrared (NIR) radiation absorption measurements. Production adheres strictly to PN-EN ISO 17034:2017 and ISO Guide 35:2017 requirements.

Available Reference Materials:

DairyLab-013 M
Matrix UHT Milk
Volume 1000 ml
Storage Conditions 4°C
Certified Parameters • protein
• fat
• dry matter
• lactose (monohydrate)
DairyLab-001
Matrix UHT milk – cryopreserved
Volume 50 ml
Storage Conditions -20°C
Certified Parameters • protein
• fat
• dry matter
• lactose (monohydrate)
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